Sober October at a Kava Bar: A 31-Day Plan
A week-by-week plan for Sober October at a kava bar: what to order first, which night to keep, and what to carry into November.
The Kavasutra blog
Everything worth knowing about kava, a straight answer on kratom, and a few things that are just fun. Explainers, the questions people actually ask, and local guides for the towns where the bars are.
A week-by-week plan for Sober October at a kava bar: what to order first, which night to keep, and what to carry into November.
The kava effects people describe most: a tingle, then a calm that leaves your head clear. What it feels like, and what it does not, from the bar.
Kava and kratom are unrelated plants that happen to share a bar. Here is how they differ, from the plant to how each is served, and the age rules.
A local list of what to actually do in Colorado Springs after dark, from Garden of the Gods at sunset to Manitou, downtown, and a few places open late.
Kava is a drink made from the root of Piper methysticum, a pepper family plant from the South Pacific. Here is the plant, the root, and what is in a shell.
7-OH occurs naturally in kratom leaf in trace amounts. Here is what the federal threshold covers, what gas station 7-OH products are, and what we serve.
Alcohol alternatives that still feel like a night out. Here is what changes when you swap the bar for a kava bar: the drink, the room, and the morning after.
Every shell at Kavasutra goes up with a Malo. Here is the story of how a group of Vanuatu UN delegates fixed our cheers.
Empty shell
This one is still brewing. The root gets pounded, the kava gets strained, and the writing takes a little longer than either. Check back soon, or start with what is already on the bar.